Restaurant of the Future?
I’ve been to a few restaurants trialing table-based electronic payment systems, but London’s Inamo restaurant has taken the high tech restaurant concept to the next level. At this Oriental restaurant, you can sit down,...
Category: Food
Let’s go the Bar
Sushi bars, Martini bars, oxygen bars — all are trendy places to hang out and indulge. Now there’s a new place threatening to encroach on the domain of these popular hotspots. It’s located in...
Restaurant Week is Back!
For one week only, you can dine at some of Dallas’ finest restaurants for the low price of $35 and support a good cause at the same time. KRLD’s Restaurant Week will be held...
Cheesus?
I know Jesus can appear anywhere, at any time and in any form, but the “Jesus sightings” are getting out of control. Seriously, do you think he chooses to reveal himself on a rock,...
Guilt-free Donuts: Part II
A few days ago, I wrote about an exciting new treat, the Holey Donut, a donut that is reportedly low in fat and tasty. I wasn’t sure if these donuts would live up to...
Guilt-free Donuts….Well, Almost
Do you love donuts, but hate the calories that come with them? Well, now there may be a way to have one without the other. The average donut has up to 20 grams of...
Top Secret Recipes
Have you ever wished you could recreate your favorite dish from your favorite restaurants? Would you like to know how to make a Cinnabon Cinnamon Roll at home? If so, you may be in...
The Chill is Gone
It happened slowly, an imperceptible change at first, but over time it became apparent something was terribly wrong. Who knows how long it had been happening before someone noticed — days, weeks, months? There’s...
Rejoice, it’s Restaurant Week
For those “foodies” out there, it’s time to rejoice because this week is Restaurant Week in Dallas. What’s Restaurant Week? It’s a week when over 100 restaurants will offer three-course meals for the fixed...
